Global Export Rules for Frozen Rabbit Meat HS Codes and Taxes

This article analyzes the HS code 0208102000 for frozen rabbit meat, along with its related export policies and tax rate information. It covers export tax rebates, value-added tax, most-favored-nation tax rates, and agreement tax rates. Additionally, it highlights inspection and quarantine requirements as well as strategies for enhancing market competitiveness.
Global Export Rules for Frozen Rabbit Meat HS Codes and Taxes

In today's increasingly interconnected global trade landscape, the international movement of food products, particularly meat, has become a focal point for policymakers and industry professionals. Among these products, rabbit meat stands out as a unique protein source with specific trade regulations that warrant closer examination.

HS Code and Basic Export Information

Frozen rabbit meat, classified under HS code 0208102000, refers specifically to rabbit meat products excluding the head. According to the most recent data, this product classification remains active, with the latest update recorded on April 6, 2025. The standard measurement unit for export is kilograms, and the product benefits from a 0% export tax rate. Additionally, exporters can take advantage of a 9% export tax rebate.

Key Product Details:
- HS Code: 0208102000
- Measurement Unit: Kilograms
- Export Tax Rate: 0%
- Export Tax Rebate: 9%
- VAT Rate: 9%

Import Tax Structure and Regulatory Requirements

The import taxation framework for frozen rabbit meat includes multiple components. While the standard VAT rate stands at 9%, the Most Favored Nation (MFN) tariff rate is significantly higher at 20%. The general import tax rate reaches 70%, highlighting the importance of preferential trade agreements for competitive pricing.

Production and storage documentation must include comprehensive details such as:

  • Product brand information
  • Packaging specifications
  • Manufacturer identification

Customs procedures for both import and export transactions require strict compliance with all relevant regulations to ensure smooth cross-border movement of goods.

Inspection and Quarantine Classifications

The product falls under distinct inspection categories for import and export processes:

Import Requirements:

  • Food hygiene supervision and inspection
  • Animal and plant product quarantine

Export Requirements:

  • Export food hygiene supervision
  • Animal and plant quarantine procedures

Preferential Trade Agreements

Several trade agreements offer favorable conditions for frozen rabbit meat exports:

  • 0% tariff rates for ASEAN countries, Chile, New Zealand, and South Korea
  • 12% rate under RCEP for Australia, Brunei, Cambodia, and Malaysia
  • 15% rate for Japan within the RCEP framework

These preferential rates significantly enhance market competitiveness for exporters operating within these trade blocs.

Product Classification Context

Frozen rabbit meat belongs to the broader HS classification 0208, which encompasses fresh, chilled, and frozen meat products along with edible offal. This category plays a vital role in facilitating international trade within the meat sector.

For businesses engaged in frozen rabbit meat exports, comprehensive knowledge of the HS classification system, tariff structures, and regulatory requirements forms the foundation for successful international trade operations and competitive positioning in global markets.