For businesses engaged in global meat trade, navigating customs classifications is crucial for seamless operations. One such classification, HS Code 0207362000 , pertains to frozen cuts and edible offal of geese (excluding fatty liver). This standardized code serves as a universal identifier, facilitating clear communication between exporters and importers worldwide.
The products classified under this code represent premium poultry offerings that cater to discerning consumers seeking high-quality meat products. Market data indicates this HS code was last updated on December 30, 2018 , and currently holds an "expired" status in classification systems. Notably, the absence of specified VAT, consumption tax, or export duties significantly streamlines cross-border transactions for this commodity.
Trade facilitation measures extend to regulatory requirements, where no special restrictions or complex inspection protocols apply to these frozen goose products. This regulatory simplicity enhances trade efficiency, particularly for time-sensitive perishable goods. The classification falls under Chapter 1: Live Animals and Animal Products , specifically within the category for meat and edible meat offal, with further specification for fresh, chilled, or frozen poultry products.
For trade professionals, understanding this HS code's implications can reveal new market opportunities or optimize existing supply chains. The code's precise classification ensures accurate customs declarations, while its favorable duty structure presents potential competitive advantages in target markets.
As global demand for specialized meat products continues to evolve, comprehensive knowledge of commodity classifications like 0207362000 becomes increasingly valuable. Trade entities that master these technical details position themselves for operational excellence and market leadership in the competitive international meat trade sector.